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Title details for Hot for Food Vegan Comfort Classics by Lauren Toyota - Wait list

Hot for Food Vegan Comfort Classics

by Lauren Toyota
ebook
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Shortlisted for the 2019 Taste Canada Awards - Health and Special Diets Cookbooks
2019 Gourmand Cookbook Awards National Winner, Vegan Cookbook
A fun and irreverent take on vegan comfort food that's saucy, sweet, sassy, and most definitely deep-fried, from YouTube sensation Lauren Toyota of Hot for Food.
In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as Lauren Toyota shares her favorite recipes and creative ways to make Philly cheesesteak, fried chicken, and mac 'n' cheese, all with simple vegan ingredients. Never one to hold back, Lauren piles plates high with cheese sauce, ranch, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious voice. The result is indulgent, craveworthy food - like Southern Fried Cauliflower, The Best Vegan Ramen, and Raspberry Funfetti Pop Tarts - made for sharing with friends at weeknight dinners, weekend brunches, and beyond.
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Publisher: Penguin Canada

OverDrive Read

  • ISBN: 9780735234055
  • File size: 127320 KB
  • Release date: February 27, 2018

EPUB ebook

  • ISBN: 9780735234055
  • File size: 127320 KB
  • Release date: February 27, 2018
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Formats

OverDrive Read
EPUB ebook

subjects

Cooking & Food Nonfiction

Languages

English

Shortlisted for the 2019 Taste Canada Awards - Health and Special Diets Cookbooks
2019 Gourmand Cookbook Awards National Winner, Vegan Cookbook
A fun and irreverent take on vegan comfort food that's saucy, sweet, sassy, and most definitely deep-fried, from YouTube sensation Lauren Toyota of Hot for Food.
In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as Lauren Toyota shares her favorite recipes and creative ways to make Philly cheesesteak, fried chicken, and mac 'n' cheese, all with simple vegan ingredients. Never one to hold back, Lauren piles plates high with cheese sauce, ranch, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious voice. The result is indulgent, craveworthy food - like Southern Fried Cauliflower, The Best Vegan Ramen, and Raspberry Funfetti Pop Tarts - made for sharing with friends at weeknight dinners, weekend brunches, and beyond.
Expand title description text
Cooking & Food Nonfiction
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