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Title details for A History of Connecticut Food by Eric D. Lehman - Available

A History of Connecticut Food

by Eric D. Lehman
Amy Nawrocki
ebook
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A History of Connecticut Food aims to acquaint the reader with the long and storied relationship of the state's people and their provisions. Each chapter will focus on a different crop, livestock, game, or prepared dish that Connecticut has either pioneered or made its own. Along with these brief histories, the book will feature traditional and modernized recipes. In short, A History of Connecticut Food will both inform the people of Connecticut about their culinary past and inspire them to explore it.
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Publisher: Arcadia Publishing

Kindle Book

  • Release date: May 10, 2022

OverDrive Read

  • ISBN: 9781625840790
  • Release date: May 10, 2022

EPUB ebook

  • ISBN: 9781625840790
  • File size: 4450 KB
  • Release date: May 10, 2022

Formats

Kindle Book
OverDrive Read
EPUB ebook

subjects

History Nonfiction

Languages

English

A History of Connecticut Food aims to acquaint the reader with the long and storied relationship of the state's people and their provisions. Each chapter will focus on a different crop, livestock, game, or prepared dish that Connecticut has either pioneered or made its own. Along with these brief histories, the book will feature traditional and modernized recipes. In short, A History of Connecticut Food will both inform the people of Connecticut about their culinary past and inspire them to explore it.
Expand title description text
History Nonfiction